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DIGITAL MOISTURE METER

TECHANICAL   SPECIFICATIONS:
 
1. 

National Moisture Meter confirms to IS-8824-part-I-1978

2. 

National Moisture Meter is calibrated and tested as per IS

3. 
Measuring range     : 0% to 40% moisture
4. 
Sensitivity                :  0.1%
5. 
Accuracy                 :  0.2%
6. 

Power consumption : 0.03 watts approximately.

7. 
Power requirement  : Four pencil cells
8. 

Samples size             : 250 C.C. approximately.

9. 

Size of meter            : 125 mm H X 150 mm W X 210 mm

10. 

Weight of the meter : Less than one Kilogram

11. 

Measurement time    : one sample per minute

MODEL

AVAILABLE :

 
1. 

DMM  : Single switch model contain setting of ONE item.

2. 

DMM2: Two switches model contain setting of TWO items.

3. 

DMM3: Three switches model containsetting of THREE items.

4. 

DMM4: Four switches model contain setting of FOUR items.

5. 

DMM5: Five switches model contain setting of FIVE items.

6. 

DMM6: Six switches model contain setting of SIX items.

7. 

DMM7: Seven switches model contain setting of SEVEN items.

8. 

DMM8: Eight switches model contain setting of EIGHT items.

 

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 CALIBRATION OF FOLLOWING ITEMS ARE AVAILABLE:


1.OIL SEEDS:

Groundnut seed, Mustard seed, Rape seed, Sarson seed, Toria seed, Natural Till/ Sesamum / Gingly seed, Hulled Till / Sesamum / Gingly seed, Ram Till seed, Soya beans seed, Sunflower seed, Safflower / Kardi seed, Neem seed, Castor seed, Niger seed, Ambadi seed, Lin seed, Lahi seed, Mahuva seed, Guli seed, Dolomi seed, Cotton / Binola / Sarki seed, Copra/ Coconut, karanja seed etc.


2.GRAINS:

Wheat, Raw Rice, Par-boiled Rice, Jowar, Bajra, Maize, Paddy, Barley, Ragi, Jav, Rajma etc.

 

3.PULSES- WHOLE AND DALS (SPLITS):

Green Gram/ Moong, Red Gram /Toor / Tuvar / Arhar, Black Gram / Udad / Urad, Moth, Horse Gram / Bengal Gram / Chana, Masoor / Lentil, Batari, Tevada, Peas / Cow peas, Wal, Green Gram / Moong dal, Red Gram/Toor/Tuvar/Arhar dal, Black/ Udad / Urad dal, Horse gram / Bengal gram / Chana dal, Masoor/Lentil dal, Batari dal, Tevada dal, Peas / Cow peas dal, Dhana dal etc.


4.SPICES WHOLE:

       Black pepper, Coriander / Dhana seed, Fennel/ Variali seed, Fenugreek / Methi seed, Celery / Jeera seed, Chillies, Cardamom/ Eliachy, Ajma seed, Dry Gingger,Cashew Kernels, Coffee seed, Cloves, Almond / Badam, Kismis / Dry grapes, Khaskhas etc.


5.VEGETABLE SEEDS:

Bhindi / Lady Fingers, Jute seed, Onion seeds, Chilly seed, Ridge Guard seed, Ash Guard seed, Bitter Guard / Karela seed, Bottle Guard seed, Snake Guard / Turia seed, Cucumber seed, Brinjal seed, Tomato seed, Cluster beans, Water melon seed etc.


6.OIL SEED CAKES:

Groundnut cake, Sunflower cake, Mustard Kachhi cake, Mustard pakki cake, Neem seed cake, Safflower cake, Till seed cake, Mahuva cake, Castor cake, Cotton seed cake etc. and many more.


7.DE-OILED CAKES OF OIL SEEDS:

Groundnut DOC, Sunflower DOC, Safflower DOC, Mustard DOC, Soya beans DOC, Till DOC, Copra DOC, Castor DOC, Cotton seed DOC, De-oiled Rice Bran, Soya meal, Soya flake etc. and many more.


8.FLOURS, POWDERS & OTHERS:

Fishmeal, Animal feed, Maize Gluten, Maize Flour, Rice Police, Wheat Atta, Maida, Rava, Suji, Wheat Bran Coarse, Wheat Bran Fine, Besan etc. and many more.